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Our family vineyard dates back to 1691. Today 3 generations of the Zusslin Family perpetuate the ancestral traditions on 13 hectares near Colmar, East Part of France.
Our estate owns vines in the finest site, a Grand Cru called ""Pfingstberg”. The name Pfingstberg can be traced right back to 1299. Our other Terroirs are : Lieu dit : Bollenberg and our Monopole : Clos Liebenberg.

The highest parts of Pfingstberg comprise chalky sandstone soils overlaying mica sandstone. The character of our wines, strongly reflects our “Terroirs”, having very floral aromas and mineral flavours.
The Biodynamic agriculture was chosen 13 years ago in order to respect the environment, the Alsatian Terroirs and the human beings.
We follow the rhythm of life for : balance, elegance, harmony, complexity in our wines !
All the biodynamic preparations are home made and some parcels are spread only with herbal sprays.
All steps in the vineyard and in the cellar are followed to give a real signature to Zusslin wines !
Our certification :
- Ecocert FRANCE : certification since 1997
- DEMETER FRANCE : since 2000
- BIODYVIN : since 2000
- RETURN TO TERROIR : ass. Since 2006
Our wines are marketed under the Demeter and Biodyvin Certification symbols since 2000.

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Agribusiness: Wine, spirits, other drinks

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