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A brittany epic
Built upon the initiative of a visionary, daring businessman, JEAN FLOC'H GROUP has grown very rapidly through the creation of industrial sites. The desire to serve the greatest number of customers has brought it success in many markets in France, as well as in the medium and large export markets.

1989 Extension of the Locminé abattoir

By acquiring a meat processing plant for conversion into an industrial pork abattoir of 35,000 m² on a 12 ha site, JEAN FLOC'H asserted its ambition to become a major actor in the profession with a slaughtering capacity of 35,000 pigs/week. This rose to 45,000 pigs after the acquisition of Loudéac Viandes in 1998.

1991 Canning plant created

With the launch of the canning plant, the first factory of the JEAN FLOC'H brand, the group marked its desire to move toward processed products and widened the scope of its services to customers. Immediate success followed, helped by the spirit of competition that drives Jean Floc'h teams.

1995 Creation of Salaisons Bernard at Barderff

The choice of creating a new meat processing plant reflected a market expectation and preceded the decision to separate uncooked and cooked meats for greater health guarantees. The group increased its capacities (sausages, lardons and cured meats), but also food safety. This has resulted in 18,000 T of products produced per year!

1998 Acquisition of Loudéac Viandes and Ster Goz

This acquisition from the Fleury-Michon group made it possible to increase the slaughtering capacity of the group, but also gave an opening into the specific work of sow meat cutting and deboning, which corresponds to the request of many french and european manufacturers.

2001 Creation of JEAN FLOC'H Surgélation

The major investment in a deep-freezing plant operating with the most efficient processes (IQF freezing with FlowFreeze and Gyrofreeze systems) supported by a capacity of 8,000 pallets, has opened up new scope for development.

2010 Acquisition of company QUILLARD & FILS

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Company profile

Related activities :

Agribusiness: animal products

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