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DESSERT INNOVATION

Our company DESSERT INNOVATION is a five persons company. We make dry
biscuits called PATIENCES.
This biscuit looks like a Macaron and has the texture of a Petit
Beurre of LU. Its form, colors, flavours, crunchy makes it a pleasure
for everyone.
At this date, we export in Australia, Hong Kong, Switzerland, Belgium
and United Kingdom.
It will be pleasure to trade with you.
I invite you to have a look on the pictures of our star biscuit: PATIENCES.
If you are interested, do not hesitate to ask for our catalogue.
I look forward to hearing from you,
Yours faithfully,

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Company profile

Related activities :

Agribusiness: Modified foods

Export area :

European Union

North Asia

Oceania

Local presence :

European Union

Target countries :

European Union

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Business France contributes to the development and success of French and foreign businesses wishing to expand abroad by supporting them throughout the lifetime of their projects, and is driven by an efficient, result-oriented working culture. > Read more

 

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